How to vet a vietnamese fruit exporter in seven checks: registration, growing area, lab accreditation, cold-chain numbers, shipment history, inspection.
Tag Archives: supplier-guide
13
Oct
Oct
The singapore fruit import documents checklist for one reefer: invoice, packing list, bill of lading, TradeNet permit, labels, and the two nobody needs.
12
Oct
Oct
Buying bananas direct from Vietnam vs through intermediary: what each route gives you, what it costs, and who ends up setting the specification.
12
Oct
Oct
A banana specification for supermarket programmes, field by field: length, grade, class, tolerances, carton, cutting maturity and the inspection clause.
10
Oct
Oct
The SFA licence for fresh fruit into Singapore: what must exist before you apply, the per-consignment TradeNet permit, residue limits and release times.
28
Sep
Sep
Halal certification for fresh fruit does not apply in Malaysia: the rules exempt fresh produce. What is mandatory, what is voluntary, what to check.
25
Sep
Sep
A MAQIS import permit must exist before your fruit arrives, and most of its conditions are met at origin. Permits, labelling rules and port checks.
16
Sep
Sep
Incoterms for reefer fresh produce: FOB, CFR and CIF all pass risk on board, and CIF’s minimum cover does not include refrigeration breakdown.
15
Sep
Sep
How to import bananas from Vietnam: the realistic minimum order, the six documents, the C/O form that sets your duty, lead time and payment terms.
08
Sep
Sep
Cavendish banana grades and sizes are not universal. Here is how length, grade and class are actually measured, and what to put in your spec.